Chicken Marinande: Soy Honey Garlic
[vc_row 0=””][vc_column 0=””][vc_column_text 0=””] Ingredients: For one chicken breast (serves 2): 1 tablespoon olive oil 1 tablespoon soy sauce 2 tablespoons honey 1 clove garlic,
ST. ALBERT
250 – 16 RENAULT CRESCENT, ST.ALBERT, AB T8N 4B8 | 780.459.6684
[vc_row 0=””][vc_column 0=””][vc_column_text 0=””] Ingredients: For one chicken breast (serves 2): 1 tablespoon olive oil 1 tablespoon soy sauce 2 tablespoons honey 1 clove garlic,
[vc_row][vc_column][vc_column_text] Ingredients: 2 cups old-fashioned oats ¼ cup ground flaxseed ¾ teaspoon cinnamon ½ cup almond butter ¼ cup plus 1 tablespoon honey 1 teaspoon
Ingredients: 1 Tbsp Dijon mustard 1 Tbsp fresh lemon juice 1 large garlic clove, minced 2 dried Thai chilies, minced 3 Tbsp olive oil salt
Ingredients: 2 cups cooked quinoa (about 3/4 cup uncooked) 2 eggs 2 egg whites 1 cup zucchini, shredded 1 cup shredded sharp cheddar cheese 1/2
Ingredients: 1 lb ground turkey 1 egg 1/3 cup bread crumbs 1/2 tsp dried oregano 1/2 tsp onion powder 1/2 tsp garlic powder 1/2 tsp
Ingredients: 4 Apples, cored and sliced ⅛” thick 1-2 tsp. Ground Cinnamon Cooking Spray
Ingredients: 2 large, organic boneless, skinless chicken breasts, cut into bite-sized pieces. 1 large yellow onion, cut into chunks 1 cup plain 0% Greek yogurt
Ingredients: 2 medium sweet potatoes, peeled and cut into a fine ¼” dice 2 shallots, finely sliced 1 red bell pepper, cut into a fine
Casserole Ingredients: 3 1/2 pound butternut squash 2 tbsp. softened coconut oil 2 tsp. ground cinnamon 1/2 tsp. nutmeg 1/4 tsp. allspice 1/8 tsp. ground
Ingredients: ¾ english cucumber 6 oz can of tuna, drained 1.5 tbsp olive oil 3 tbsp cheddar cheese 2-3 Tbsp chopped green onion (optional) ¼